Arifoglu Bitter Gourd and Olive Oil Mixture – 460 gr

What is the mixture of bitter gourd and olive oil

Bitter gourd is a tropical fruit that we encounter in Bursa and its surroundings in Anatolia and especially in all green markets and grocery stores in recent years.

Bitter gourd is a summer fruit that has been consumed for centuries. This fruit is consumable which have been consumed for years and even used in Ayurvedic disease treatment, With olive oil. this fruit, Very rich nutritional value

It contains a lot of fiber and useful elements. At the same time, this fruit, which is almost a storehouse of vitamins, contains a lot of minerals. The taste of this popular exotic fruit, which is consumed

for many different purposes, Amazing

Benefits of a mixture of bitter gourd and olive oil

Vitamin source

Bitter gourd is a tropical fruit and contains a lot of antioxidants. You can eat this exotic orange-red fruit with olive oil. This fruit that is eaten in order to strengthen and protect the immune system, Especially in the winter months when the weather gets cold and diseases increase. It also tastes very delicious.

High nutritional value

Although bitter gourd has a rich nutritional value, However, it becomes extremely beneficial when combined with pure, natural olive oil. You can choose this bitter gourd and olive oil mixture product which can be easily consumed on a daily basis with peace of mind. You will love bitter gourd, It is a very natural and herbal product with a soft puree-like texture. This exotic fruit that grows in Bursa and the surrounding provinces is prepared, By collecting the most beautiful, Purify the bitter juice of the fruit and mix it with olive oil. You can buy this completely herbal and natural product and try it right away.

How to use a mixture of bitter gourd and olive oil

You can take a teaspoon twice a day. Morning or evening.

It is not recommended to take more than three teaspoons per day.

Warning:
Keep closed in a cool dry place away from light.

About Aref Oglu

Ismet Arifoglu and his father, Ahmet Arifoglu, started selling Arifoğlu products since 1944 in the historic Egyptian Spice Bazaar Mısır Çarşısı in Istanbul, Turkey.
quickly won the trust of the people, It has expanded over the years until it has become today one of the most important and largest Turkish brands that produce spices, food and cosmetic products made from organic natural materials.
It is exported to various countries of the world.

Arifoglu’s products are diverse and include more than 1,000 natural products, including spices, herbal products, natural oils, essential oils, bee honey, sauces, pastes, and natural cosmetics.

For more information about Aref Oglu, you can visit the link: Aref Oglu Products .